Thursday, 30 April 2015

Traditional Exterior

Traditional Exterior - Minneapolis

Main Dish - Fajita Marinade I

Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.

Tuesday, 28 April 2015

Monday, 27 April 2015

Contemporary Home Office

Contemporary Home Office - Dallas

Meat And Poultry - Chipotle Crusted Pork Tenderloin

Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams.

Tuesday, 21 April 2015

Monday, 20 April 2015

Herbs And Spices - Hot Cranberry Tea

A sentimental favorite. My mother and I made it when I was 7 and it's been a part of our holiday tradition ever since. A fun recipe to make with the kids. A slow cooker will keep it warm while serving.

Saturday, 18 April 2015

Salad - Avocado Egg Salad 2

I made this recipe up when I had an abundance of avocados and wanted something other than guacamole. I shocked myself at how tasty this egg salad was and my honey loved it too!

Friday, 10 April 2015

Salad - Potato And Bacon Salad

This is a creamy potato salad made with bacon and Dijon mustard that's great the second day too.